January 7, 2011

TIPS FOR MEAT DUCK SOFT AND NOT FISHIY



For you lovers and connoisseurs of meat or duck menu does not have to worry and think a sense of
  fishy and the severity of duck meat. Berikiut tips for duck meat is tender and not fishy:

First to remove the smell of decaying stench can be given a lemon, then stir until blended. After
  It let stand about 10 minutes and then boiled and put a few drops of baking soda. Meat will
  feels more soft and fishy smell will disappear. Second, there also have experience for meat
  fast soft duck that is by inserting a small plate or sometimes spoon
  eating (not recommended) into a stew or dish. Third, which is used a lot
  namely the duck meat wrapped with papaya leaves for tender. Fourth, I
  sure you have the tricks its own in dealing with this problem.

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