January 7, 2011
TIPS FOR MEAT DUCK SOFT AND NOT FISHIY
For you lovers and connoisseurs of meat or duck menu does not have to worry and think a sense of
fishy and the severity of duck meat. Berikiut tips for duck meat is tender and not fishy:
First to remove the smell of decaying stench can be given a lemon, then stir until blended. After
It let stand about 10 minutes and then boiled and put a few drops of baking soda. Meat will
feels more soft and fishy smell will disappear. Second, there also have experience for meat
fast soft duck that is by inserting a small plate or sometimes spoon
eating (not recommended) into a stew or dish. Third, which is used a lot
namely the duck meat wrapped with papaya leaves for tender. Fourth, I
sure you have the tricks its own in dealing with this problem.
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