The Intensive Duck Farming

Ducks easily in ternakkan and maintained. There are so many resources that we take away from this duck, no eggs, meat and even feces can be made fertilizer. Fans of duck meat and eggs are now more and more, because the flavor of the meat is very tasty. Eggs could be made salty egg that is not less delicious with meat. The need for meat and eggs beebek availability is very high, well this is your chance because this business is very potential to be run.Generally intended for breeding ducks laying ducks. But the chances of duck meat can also be taken from the duck male or female duck that has been through during its production. In addition, businesses can also take part of cattle breeding ducks as the focus of the business.But before a breeder started her business, must prepare themselves with an understanding of perkandangan, seeds, animal feed, management and marketing. For example, how maintenance ducklings (5-8 weeks), maintenance of duck Dara (age 8-20 weeks and over) and maintenance of duck egg (age 20 weeks and above).The period of egg production that is ideal for 1 year. The average egg production of local ducks ranged from 200-300 eggs per year with an average weight of 70 grams. In fact, ducks Alabio have high productivity above 250 eggs per year with the production of eggs by 68 weeks.Maintenance does not require a long time, where the results have to be learned in 2-3 months. This was due to growth and development of the body is relatively better than female ducks. Weight loss to date is cut not less than 1.5 kg. Taking advantage of a male duck, in a relatively short time has achieved more weight is needed. Cutting at a relatively young age, to produce meat more tender, more tasty and higher nutritional value.
Feeda. Type of feed: corn, rice bran, soybean meal, coconut cake, etc..b. Feeding:• Age 1-2 weeks of 60 g / head / day.• Age 3-4 weeks of 80 g / head / day.• Age 5-9 weeks of 100 g / head / day.• Age 10 weeks 150-180gr/ekor/hari.Perkandangan
a. Cage Location• Far from the crowds.• Presence or near water sources.• Not too close to home.• Easy to control.b. Enclosure material can be made of wood or bamboo frame, roof tiles and floor sand or lime.c. Capacity for 100 ducks:• Age 1 days - 2 weeks 1 -2 m.• Age 1-2 weeks 2-4 m.• Age 2-4 weeks 4-6 m.• Age 4-6 weeks 6-8 m.• Age 6-8 weeks of 80-10 m.Ducks virgin until the age of 6 months of 50-10 fish / m
Management of Maintenancea. Extensively namely maintenance of moving.b. Intensively is continuously grounded like a chicken race.c. In semi-intensive cage that is kept in a fenced yard yanga there.Comparison of male and female (sex ratio) is 1: 10 and selected high producing duck.
Healtha. Lime Berak disease.Cause: Bacteria Salmonella pullorum. Signs: Berak white, sticky like a paste.Prevention: Cleaning cages, food, beverages, vaccination, and ducks are sick are separated.b. Worm disease.Cause: Various types of worms.The signs: lack of appetite, occasional diarrhea, dull hair, thin, and decreased egg production. Prevention: The cage should be clean, dry, not humid, the food and beverages must be clean and sanitary enclosure.c. Paralyzed.Cause: Lack of vitamin B.Signs: Swollen feet section joints, crippled and paralyzed road, looking sleepy, sometimes excessive tears.Prevention: The vegetable / forage in fresh every day.