Duck Business Proposal

1. Vision Business Overview Today the demand for duck meat or duck eggs increased, after the issue of the deadly bird flu poultry farm business. Society tends to keep ducks and stuck as an alternative. For that business is very promising because consumption is increasing, especially meat-based culinary business become more varied as duck duck roasted, fried duck, or duck satay. Here we will explain about the types of business, details of venture capital and business development is possible. 2. Variations of Business Can Be Done 1. Enlarged Duck Enlargement is a process of enlargement duck duck from the DOC (the first day of hatching) to 40 days. Tillers duck (meri) that was raised was the type of female that is more expensive in terms of price so that it requires extra care. In this case should be set up cages in accordance with needs, with heating, for temperature according to the required temperature. This should be done to reduce mortality rates. Normal death rate of 20% of the number of tillers. This enlargement business is a business that produces the fastest and lowest risk, but also require large investments because it must make a special cage and the home cage. 2. Ducks for fattening The fundamental difference of magnification Duck is a digemukkkan meri meri male is much cheaper seed price. In this fattening process takes much longer time is 5-6 months and it causes the feed consumption is also much more. If calculated from the results of both the selling and maintenance keutungannya almost the same the only difference being a longer time.
  3. Duck farms In this business was purchased ducks that have been aged 5-6 months, the duck is ready to spawn. In this case when it began to lay eggs will lay eggs every day and stopped after 8-9 months.
  4. Hatching Duck Eggs Eggs produced from these ducks Livestock Enterprises. Incubated for 30 days after hatching separated between males and females the percentage of eggs hatched success was 70%. And also depends on the accuracy of testing eggs in the first 3 days.
  5. The business of making salted eggs Boil, Bake & Burn with flavor variations. Besides hatched duck eggs can also be marinated for 14 days, it is done dansetelah advanced process that is boiled, baked or grilled. While variations can be made sense of taste Garlic or Shallots.